Life’s Kitchen is governed by a Board of Directors that consists of community leaders from around the Treasure Valley. Board members chair a number of committees and serve as content experts on topics ranging from accounting and finances to human resources, retail sales, and youth programming. Most importantly, Board members are ambassadors in the community, raising awareness and funds to support the organization’s mission.

Sean Tierney

Board President

Entera

Kevin Wilson

Board Vice President

Shamrock Foods

Danielle T. Pare'

Board Secretary

Pare' Law, PLLC

Cora Lee Findley

Board Treasurer

Retired

Jim Ripley

Executive Committee

D.A. Davidson & Co

David Allen

Finance Committee

David Allen, CPA

Mike Kerby

Chair, Marketing Committee

C308 Marketing

Jon Adamson

RMA - Real Pro Idaho

Mitch Head

Cradlepoint

Sheli Fulcher Koontz

Fulcher Koontz Law, PLLC

Camille Fraley

Riverglen Junior High School

Chris Batt

Idaho First Bank​

Joseph Schumaker, FCSI

FoodSpace

Theresa Collard

Sysco Idaho

Brooke Thrasher

Saint Alphonsus Medical Center